603-677-2292

The Secret to Our Catered Food
is Rubin's Famous Cooking and Specialty Sauces!

Welcome to our website where it's our goal to give you a bird’s eye view into the world or Rubin's Catering.

Why You’ll Love Our Catering

First let me assure you that it is our goal to serve you and make your event one that will make memories for years to come.

Give us a call or send an email to get all your questions answered and we can get started planning and preparing the specific menu for your event.

We take care of the food, you focus on your guests...

From the first call, our goal is to listen to you and help you craft the perfect event. The food can make or break an event and we like to pride ourselves on making it an event to remember.

All our food is prepared on premises with whole food ingredients, no preservatives, GMO, MSG or any fillers. You get what you pay for! Rubin has been serving parties for over 30 years and loves to cook so look out for the best meal you have had in a long time!

WE are insured and Serv Safe Certified.

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Our Signature Dishes

The Menu

Though Italian is our specialty, we offer other options. Please take a few moments to look through our menu and when we talk, we can together make a beautiful plan for your event. All prices are discussed after our intake regarding the details of your event.

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Call us: 603-677-2292

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Who is Rubin?

He started his love for cooking in the kitchen with his Sicilian mother as a young lad.

When he lived in Virginia Beach, where he had a contracting business, word got out that he loved to cook for people and had some serious recipes and dishes.

He handled many catering events for a local church with 100+ parishioners. He also was very active with a Christian organization where he oversaw many of the functions in regards to the food. For many years he was asked to cater events for a fee and never took the fee but did it for the joy of cooking and giving.

When he joined a ski house in Killington Vermont, he became one of the cooks and put on many pizza parties and hosted many many dinners over the span of ten years.

In 2017, after many words of encouragement from friends and family he decided to open a hot sauce company to share his amazing sauces with the public. In 2020 he married the love of his life and they moved to New Hampshire where he decided to become a realtor and continue his expanding hot sauce business with a catering division.

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